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European Community number
Results: 111

#	Item
81	[removed]European Community Comments for the JOINT FAO/WHO FOOD STANDARDS PROGRAMME CODEX COMMITTEE ON NUTRITION AND FOODS FOR SPECIAL DIETARY USES Twenty-sixth Session Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:38:10 Health Food additives Health sciences Self-care E number Nutrition Salt Infant formula Vitamin C Food and drink Chemistry Food science
82	PHARE 2006 PROJECT FICHE 1. BASIC INFORMATION[removed]CRIS Number: Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2014-03-25 05:10:41 Croatia European Union Interreg European integration Community acquis Political geography Third Sector Foundation of Turkey Europe Political philosophy Government of Croatia
83	[removed]European Community Comments for the JOINT FAO/WHO FOOD STANDARDS PROGRAMME CODEX COMMITTEE ON NUTRITION AND FOODS FOR SPECIAL DIETARY USES Twenty-sixth Session Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:47:39 Health Food additives Health sciences Self-care E number Nutrition Salt Infant formula Vitamin C Food and drink Chemistry Food science
84	[removed]European Community Comments for the JOINT FAO/WHO FOOD STANDARDS PROGRAMME CODEX COMMITTEE ON NUTRITION AND FOODS FOR SPECIAL DIETARY USES Twenty-sixth Session Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:47:39 Science Codex Alimentarius Food additive E number Nutrition Vitamin Food Colour retention agent Food science Food and drink Health
85	[removed]EUROPEAN COMMUNITY COMMENTS FOR THE JOINT FAO/WHO FOOD STANDARDS PROGRAMME CODEX COMMITTEE ON NUTRITION AND FOODS FOR SPECIAL DIETARY USES Twenty-fourth Session Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:47:37 Food science Food law Codex Alimentarius E number Infant formula Carrageenan Food and drink Food additives Food industry
86	[removed]European Community Comments for the JOINT FAO/WHO FOOD STANDARDS PROGRAMME CODEX COMMITTEE ON NUTRITION AND FOODS FOR SPECIAL DIETARY USES Twenty-sixth Session Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:47:39 Food industry Food additives Food law Infant feeding Carrageenan Polysaccharides Codex Alimentarius Infant formula E number Food and drink Food science Health
87	Draft European Community position on CX/FA[removed] Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:45:09 Food additives Science Food safety Chemistry E number European Union Military Staff Codex Alimentarius Joint FAO/WHO Expert Committee on Food Additives Food science Food and drink Food and Agriculture Organization
88	[removed]EUROPEAN COMMUNITY COMMENTS CODEX COMMITTEE ON FOOD ADDITIVES CODEX CIRCULAR LETTER CL[removed]FA: PART C – OTHERS Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:45:10 Food additives Food law Pharmaceuticals policy Codex Alimentarius E number Food Joint FAO/WHO Expert Committee on Food Additives Food and drink Food science Food and Agriculture Organization
89	1 ADVICE FOR MEMBER COUNTRY COMMENTS Chapter Number and Title: [removed]Biosafety and biosecurity in the veterinary microbiology laboratory and animal facilities Country making the comments: European Community Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 13:31:43 Biotechnology Comment Metadata Reference Source code West Nile virus Vaccine Polymerase chain reaction DNA vaccination Biology Vaccination Medicine
90	EUROPEAN COMMUNITY Application for Binding Tariff Information (BTI) General Information Please read the following information carefully before completing your BTI application. 1. Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2011-08-30 04:56:23 Customs duties Identifiers Address Postal system Combined Nomenclature Duty International Article Number Harmonized System Science International trade Business Economy of the European Union

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